Eater Chicago

Chef José Sosa Wants to Set the Suburbs on Fire

José Sosa is back in the suburbs. | Neil Burger/Hearth Hospitality The Gibsons alum has soared from dishwasher to partner at...

Wrigley Field’s Best New Ballpark Food for the Chicago Cubs’ 2025 Season

Wrigley’s new ballpark food has been unveiled. | Jack X. Li/Eater Chicago The Cubs introduced a rotating menu as well as...

A New Wrigleyville Bar Puts Cubs Fans Back in the Saddle for Opening Day

Gone is the tiki theme; in its place a Tex-Mex vibe. | Barry Brecheisen/Eater Chicago Explore Stolen Saddle, now open, a...

A Secret Dining Club Rises With Plans for a Permanent Bucktown Home and Speakeasy

Class Act chef Nicolai Mlodinow. | Class Act Class Act grew from a college student’s apartment The idea behind Class...

A Tattoo Will Earn a Lifetime Supply of Crab Rangoons at an Avondale Chinese Restaurant

Friendship Chinese has been an Avondale fixture for 40 years. | Friendship Chinese Friendship Chinese is beckoning customers with free appetizers...

The Best New Restaurants in Chicago, April 2025

Kanin has debuted in Chicago with long lines. | Kim Kovacik/Eater Chicago Eight new restaurants inject excitement into the city Welcome...